Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts

Wednesday, 10 April 2013

NYC Food Photos

I thought I took more photos but I guess this is it.  It seems like most of my diet consist of desserts.

Anyway, here we go...

 



Monday, 9 January 2012

Happy 2012!!-New Year's Eve at Lupo

I know this post is somewhat late but Happy 2012!  I can't believe it's already 2012.  The last 21 years of my life flew by and it's hard to believe that some of my friends will be graduating this year. 
 I was hoping to go to some kind of awesome New Year's eve party with awesome food and company but that didn't happen. I decided to grab a very pleasant dinner at Lupo with my boyfriend and went over to my boyfriend's house to chill to celebrate the end of 2011 and to welcome 2012.  Come to think of it, I totally forgot about New Year's resolution and did not think about it until recently.  I have decided that this year...



  1. I really have to save up some money.  Mostly to travel so less shopping and less eating out for me this year.  I will try to cook more at home and save, save and save!
  2. Eat healthier
  3. Try to get better marks
  4. Find a research opportunity
  5. Start a new hobby - I would love to learn about video editing, InDesign, or illustrator (anything similar)
  6. Treat other people as I wish to be treated
  7. Go out with my camera more often
  8. Blog more often
  9. Read more often


I think this was about it... If I think of more, I will mention it on my next post.  To start off on the right side, I've already finished reading one book, "The Girl Who Played With Fire".  I've read the 1st book of the triology last year during the summer but I got too lazy with the 2nd book and didn't pick it up until recently.  I actually watched the English version of "The Girl With the Dragon Tattoo" yesterday but I personally enjoyed the Swedish version better because the Swedish version stayed with the original story and I thought Noomi Rapace did a better job portraying Lisbeth Salandar. 

Anyways, enough about me, I am going to talk about Lupo. 


I've only heard good things about this restaurant and I've been wanting to visit for a long time and when I was trying to make reservation for New Year's Eve last minute, 2 spots were available at Lupo. 

First, when you first look at Lupo, you will see this homey exterior with long stairs (obviously not accessible to people with wheelchairs).  When I walked in, I felt cozy and homey as if I was at a dinner party.  Since it was New Year's Eve, they decorateed the restaurant with balloons which added a festive feeling to the atmosphere.  (I apologize for the bad quality of the photos.  It was taken with my iphone)


As you can see, it was quite empty when we went at 5:30 but as we were leaving around 7:00, the restaurant was almost full.




We ordered "3 ways Crostini" for antipasti and this dish was $11.

Friday, 5 August 2011

Anton's pasta bar

Anton's Pasta bar is located at 4260 East Hastings St., Burnaby. You can find the place while driving because the line up outside is usually really really long.  I went with my boyfriend and I think there were about 20 people ahead of us.  Fortunately, the people in the front were in big groups and a table for two opened up and we got in the restaurant after 5 minutes of waiting.  As we were exiting the restaurant after our meal we saw the people who were in front of us still waiting in line.. (Today's lesson: never come in big groups to Anton's :P)








We got bread while we were waiting for our pasta

Saturday, 14 May 2011

Trattoria Italian Kitchen

My friend decided to have her 21st birthday party at Trattoria Italian Kitchen on 4th and Burrard. Trattoria is part of The Global Collection Group and there are 2 locations in Vancouver.  Check out their website for more information.




the menu had a variety of choices(pasta, pizza, salumi, insalata, meat and seafood) and also platters for minimum 2 people in case you want to try different kinds of pasta.


Gnocchi Aglio e Olio garlic, peperoncino, olive oil   $13.95
Overall, good.  But it was less fluffy compared to the one I had in Chambar and the garlic flavour was stronger than what I prefer.